Welcome to Les Folies

LES FOLIES RESTAURANT

                                     WILL BE CLOSED ON JULY 4TH

                                              HAVE A NICE DAY

                                    --------------------------------------

 

Open on Sunday  Brunch

from 12:00pm till 2:30pm

3 Course Menu $ 29:95 P.P
W/ a glass of Champagne or Bloody Mary or Mimosa
Taxes and Gratuity not Included

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BASTILLE DAY

Saturday 13 and Sunday 14

4 course dinner

$ 105.00 P.P

Beverages,Taxes and tips

not included

SHOW START AT 6:00 PM

ONE SITING ONLY

MAKE YOUR RESERVATION NOW

 

MAKE YOUR RESERVATION IN ADVANCE

 

 

Enjoy the best of French Cuisine in Annapolis!


Les Folies features fresh seafood daily, with recipes from various regions of France, such as Paris, Lyon, Gascony, Britany, Provence and Alsace.

Les Folies has the largest Raw Bar in the Washington/ Baltimore Area (4 to 6 varieties of oysters from the east, west and the Gulf, Langoustines, clams, Taylor Bay Scallops, Maryland Crabs, Fresh Stone Crab Claws, Lobsters and Perrywinkles). Our prices are reasonable and the Wine List is unpretentious but well selected!

Having a Party?

Let us host your next birthday, anniversary or work event! For off-site catering, please contact Alain Matrat, Catering Manager at 410.573.0970.

View our Catering/Party Menus

Join Our Newsletter

Contact & Hours

410.573.0970  
2552 Riva Road  
Annapolis, MD 2140  | Contact Us

HOURS:
Lunch: Mon-Fri 11:30-2:30pm

Dinner: Mon-Sat 5:30-9:30 pm

Sunday Brunch: 12:00 am-2:30 pm

 Sunday Dinner: 5-8;45 pm

Reserve Your Table